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Poultry
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Poultry with Starch Item and Vegetables
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S.no
Food
Name
Food Unit
Amount
Cals
1
Chicken fricassee, Puerto Rican style (Fricase de pollo)
cup, boneless
428.2
2
Chicken or turkey chow mein or chop suey with noodles
cup
273
3
Chicken or turkey pot pie
cup
540.9
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