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Food Log



  • Food Calorie Info
Food List >> Vegetables >> Dark-Green Non-Leafy Vegetables

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S.noFood
Name
Food UnitAmount Cals
1Broccoli casserole (broccoli, noodles, and cream sauce)
313.9
2Broccoli, batter-dipped and fried
125.8
3Broccoli, cooked, from fresh
87.4
4Broccoli, cooked, from fresh
174.80
5Broccoli, cooked, from fresh, fat added in cooking
87.4
6Broccoli, cooked, from frozen
84.4
7Broccoli, cooked, from frozen, fat added in cooking
84.4
8Broccoli, raw
29.9

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